August 2001, I jumped at the opportunity to work in Singapore. I was motivated more by the opportunity to bicycle on weekends there, than furthering my career. I have my prioroities. This weekend we boarded a Bumboat to Palau Ubin. We rode the Island's dirt road through dense forests which seperated the villages. Singaporeans' food obsessed reputation is true. Every village we passed had a square with a food court. Each village had their own local speciality, all were exceptionally well prepared. You might say we bicycled food court to food court. If only Club Centuries had food like this at their rest stops.
No comments:
Post a Comment